Grilled Tomatoes

You will need:

4 tomatoes
Salt and Pepper
Pinch Sugar
Melted butter OR oil for grilling
2 slices bread

To Garnish:
Chopped parsley

Method:

1.       Slice the tomatoes in halves, season and sprinkle with sugar.  Brush each with melted butter or oil, arrange in the base of a grill pan.

2.       Place under a moderate heat and grill for 6-8 minutes.

3.       Toast the bread and butter.

4.       When tomatoes are cooked ( the centers should be quite soft) , lift carefully on to toast slices, allowing four tomato halves per slice.

5.       Serve sprinkled with a little chopped parsley.